Payments for annual permit renewals can now be made online! Effective January 1, 2020 all permit applications for Temporary and Promotional events, including fee-waived events, must be submited at least 10 days prior to the first day of operation. Operators who submit an application less than 10 days will be charged a late fee of $30.
This program provides services in
the following areas:
-
Performs inspections of food service facilities
-
Provides plan review and approval for new food service
facilities
-
Investigates foodborne illness outbreaks
-
Investigates food service facility complaints
-
Provides training for the food service industry
-
Provides public information and education concerning food
safety issues
-
New York State Clean Indoor Air Act enforcement at food service
facilities
Click here for tips to protect yourself and your family from
foodborne illness.

Food Permit Application Packages (pdf):
New York State Department of Health Regulations/Information:
New York State Guidance for Food
Service at Community Events:
For More Information About Food Safety:
|


|